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Artichoke buds growing among jagged leaves

Oregon · Washington · Idaho

When to plant artichokes

Plant in the garden: Portland and Seattle Mar 15 – Apr 26; Spokane Apr 15 – May 27; Boise Apr 1 – May 13; Bend May 12 – Jun 23.

Artichokes are a large thistle grown for the flower bud, which is cut while still tight and steamed or grilled; you eat the fleshy base of each scale and the tender heart. Buds left on the plant open into big purple thistle flowers that bees love. Plants grow 3 to 4 feet across, so give them room.

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Puts artichokes on your free plan, with dates for your town and a spot in your beds.

Difficulty
Moderate
Sun
Full sun
Spacing
3 to 4 feet apart
Planting depth
Plant starts at the depth they grew in the pot
Frost
Crowns survive about 15°F under thick mulch
First harvest
Buds in late summer the first year from Imperial Star; otherwise from early summer of year two

A perennial in mild west-side gardens if you mulch the crowns for winter. In colder areas, grow Imperial Star as an annual: it buds the first summer after a few weeks of cool spring weather.

Artichoke planting dates

TownsPlant in the garden
Portland, OR, Seattle and Tacoma, WAMar 15 – Apr 26
Spokane, WAApr 15 – May 27
Boise and Meridian, ID, Astoria, ORApr 1 – May 13
Bend and Redmond, ORMay 12 – Jun 23

Dates for six main cities. For any of the other 80 towns, type it in the box at the top of the page or browse all towns.

Artichoke year at a glance

TaskJFMAMJJASOND
PlantMarApr
HarvestMayJunJulSepOct

Around Portland. Colder towns, especially east of the Cascades, run a few weeks later; the table above has your town's planting dates. Harvest months are for an established plant.

How to grow artichokes

  1. Pick a sunny spot with soil that drains well, and mix in an inch or two of compost.
  2. Plant artichoke plants on your city's dates, 3 to 4 feet apart. Plant starts at the depth they grew in the pot.
  3. Water deeply and feed with compost; artichokes are big, hungry plants. Mulch to keep roots cool in summer and the crowns dry in winter.
  4. Harvest: Cut buds with an inch or two of stem while the scales are still tight. Smaller side buds follow the big central one.

Growing artichokes in your part of the Northwest

The same plant behaves differently on the wet west side, the foggy coast and the dry, colder east side.

West-side valleys

Willamette Valley, Puget Sound, southern Oregon

Artichokes often survive Willamette and Puget Sound winters with mulch. A hard freeze can kill them.

Coast

Oregon and Washington coast

Mild winters and cool summers suit artichokes.

East of the Cascades

Columbia Basin, Yakima, Boise, Spokane, north Idaho

Winters usually kill artichokes; grow them as annuals with varieties like Imperial Star.

More artichoke varieties

More widely sold picks that do well somewhere in the Northwest. The tag says which part of the Northwest suits each one best.

Imperial Star

Annual from seed · Buds late summer, first year

Bred to produce buds the first year from seed, so it works even where crowns may not survive winter. Plump, tender, nearly spineless green buds.

Both sides

Green Globe

Perennial globe artichoke · Buds early summer, year two

The standard perennial artichoke, with large, round green buds. It does best where winters are mild and crowns can be mulched against cold and wet.

Coast and west side

Violetto

Italian purple artichoke · Buds early summer, year two

Elongated purple buds with a tender heart and rich flavor. It is a striking ornamental as well as an edible, best grown as a perennial in mild west-side gardens.

Coast and west side

Tavor

Annual from seed · Buds late summer, first year

An early, productive green artichoke that buds the first year from seed. A good choice for gardeners who want to grow artichokes as an annual.

Both sides

Colorado Star

Purple annual from seed · Buds late summer, first year

Purple-tinged buds produced the first year from seed. It adds color to the garden and the kitchen and does not depend on crowns surviving winter.

Both sides

How much to grow

How many to plant

For a family of four, 3 to 6 plants. Each needs about a 4-foot circle.

What to expect

About 5 to 10 buds per mature plant, plus a smaller fall crop on the west side.

Storing the harvest

Keep in a bag in the fridge for about a week.

Key numbers

Top care tip: Cut plants down in fall and cover the crowns with straw or leaves to keep them dry over winter.

Growing notes

What makes the difference in Northwest gardens, in plain language.

Perennial or annual

Artichokes are large perennial thistles from the Mediterranean. In mild gardens west of the Cascades, a well-mulched crown can come back for several years, with the biggest harvests from year two on. In colder areas, where crowns freeze, grow them as annuals.

Imperial Star was bred to bud in its first year. Artichokes need a spell of cool weather, roughly ten days or more below 50°F, to switch from making leaves to making buds. Set young plants out in spring while nights are still cool and they'll bud by late summer. Green Globe and Violetto usually wait until year two.

Getting crowns through a wet winter

Cold alone is rarely what kills artichokes here; cold plus soggy soil is. Water sitting around the crown rots it. Plant in a raised bed or a spot that drains well, and in fall cut the plants down to about a foot and pile a thick layer of straw or leaves over the crowns. Pull the mulch back in early spring as new growth appears.

Every few years, crowns get crowded. Dig and split off rooted side shoots in spring to replant or share.

Feeding, pests and harvest

Artichokes are big, hungry plants. Work plenty of compost into the bed and water deeply, since drought stress makes buds tough. Aphids gather under leaves and in buds; a strong spray of water knocks them off. Slugs and earwigs sometimes hide between the scales.

Cut buds while the scales are tight, with an inch or two of stem. If a bud opens, leave it: the purple thistle flower is beautiful and bees love it.

Good neighbors

Good neighbors

  • Low herbs like thyme. Grow around the base without competing.

Pests and problems

What most often goes wrong with artichokes in Northwest gardens, how to spot it and what to do.

Winter rot

Signs: Crowns fail to come back in spring.

What to do: Good drainage, and mulch the crown in fall.

Aphids

Signs: Black or green clusters on the buds.

What to do: Hose them off.

Slugs and earwigs

Signs: Holes in leaves and hidden in the buds.

What to do: Slug bait, and soak buds in salt water before cooking.

Common questions about growing artichokes

When should I plant artichokes in Oregon, Washington and Idaho?

Plant in the garden: Mar 15 – Apr 26 in Portland and Seattle, Apr 15 – May 27 in Spokane, Apr 1 – May 13 in Boise and May 12 – Jun 23 in Bend. Pick your town at the top of the page for your own dates.

Can artichokes grow in the Pacific Northwest?

Yes. West of the Cascades they often survive as perennials if the crowns are mulched and the soil drains well. In colder areas, grow Imperial Star as an annual for a first-year harvest.

When is an artichoke ready to pick?

When the bud is full size but the scales are still tight and closed. Once the scales start to spread, the bud becomes tough, though you can let it bloom for the flower.

How do I overwinter artichokes?

In fall, cut the plants down to about a foot and cover the crowns with a thick layer of straw or leaves. Good drainage matters as much as warmth, since soggy soil rots the crowns.

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